Blue Spoon Farm, LLC.

Established in 2009 in Groton, NY, the farm is known for its diverse and sustainable farming methods. Over the years, they have experimented with various ideas, documenting what works and what does not.

The farm does not use chemical pesticides or fungicides on their vegetables or in their animal feeds. They buy feeds locally and ensure all animals are treated humanely with access to pasture. Rotational grazing is practiced with goats to maintain clean pastures, and they strive to produce all hay organically on the farm.

The farm offers a variety of products including live and frozen goat and lamb, as well as fresh produce like basil. They provide delivery to local areas and can ship eggs and meat. They also offer work shares and are open to collaborating with local crafters, chefs, and other farmers.