Dragonfly Farms
Products
Vegetables
Fruit
Dairy/Eggs
Prepared Foods
Flowers
Herbs
Farm Products
Beverages
Breeds + Varieties
Beans
Tomatoes
Peppers
Peas
About the Farm
Background
Dragonfly Farms has established itself as one of Maryland’s eclectic boutique wineries, known for its diverse offerings that cater to both local restaurants and community-supported agriculture (CSA) programs. The farm has built a reputation for its high-quality produce and artisanal products, including a variety of wines that have become local favorites.
Practices
The farm practices sustainable agriculture, integrated pest management, and utilizes soil conservation techniques to preserve water resources and lessen the impact of farming on the land. A wide variety of vegetables are grown throughout the season, including 7 varieties of cucumbers, over 12 varieties of tomatoes, and 14 varieties of summer squash and zucchini. These practices ensure that the land remains fertile and productive while minimizing environmental impact.
The Rest
Visitors can explore more about the farm's offerings, including their wines such as Dance of the Dragonfly cabernet sauvignon, Song of the Dragonfly syrah, and Golden Dragonfly chardonnay, by visiting their website. The farm also provides information on eating fresh, local, and in-season produce.
Features
Livestock Practices
Growing Practices
Production Methods
Farm Type
Nearby Farms
Regenerative family farm raising Bluefaced Leicester sheep, beef steers, chickens, and bees.
Dairy and orchard offering A2A2 Guernsey milk, farm-made ice cream, and pick-your-own fruits.
Working farm in Montgomery County's Agricultural Reserve offering pick-your-own fruits, vegetables, and flowers, along with a farm market featuring seasonal produce and dairy products.