Good Thyme Farm
Contact
- Mary Spraggs
Where to Buy
Products
Breeds + Varieties
About the Farm
Background
Located outside of Danville, KY, this small family-operated farm has become known for its diverse selection of heirloom vegetables and heritage breed hens. Over the years, they have cultivated a reputation for producing a wide variety of crops, including cucumbers, tomatoes, broccoli, squash, grapes, blackberries, and an array of greens. The farm has also become a local favorite for its pumpkins, which come in various colors and sizes.
Practices
The farm employs traditional farming methods, utilizing horse and chicken manure to enrich the soil, particularly for their beloved pumpkins. They focus on growing heirloom varieties, which are known for their rich flavors and historical significance. The heritage breed hens are raised in a manner that prioritizes their well-being, resulting in brown and blue eggs. The farm's approach to agriculture emphasizes experimentation and diversity, as seen in their ongoing trials with new crops like celery.
The Rest
Visitors are welcome to tour the farm, meet the hens, and explore the gardens. The farm prides itself on its personal touch and willingness to try new things each year, making it a dynamic and engaging place for both customers and visitors.