Herbs & Spice Selbyville Delaware

The farm has established a presence at three farmers markets, including the Historic Lewes Farmers Market, Rehoboth Beach, and Downtown Berlin Farmers Market. Known for growing mostly heirloom varieties of vegetables, the farm has developed a reputation for its diverse and high-quality produce.

Utilizing a combination of high tunnels, heated greenhouses, and self-built cold frames, the farm grows virtually year-round. The high tunnel, measuring 30x72 feet, and the two heated greenhouses enable the cultivation of a wide range of crops, including artichokes, figs, kale, and lettuce. The farm's commitment to organic practices ensures that all produce is grown without synthetic pesticides or fertilizers.

The farm's presence at multiple farmers markets provides customers with convenient access to fresh, organic produce throughout the week. The first tomatoes of the season are typically picked from the high tunnel at the end of April.