Mad Radish CSA

Brittany and Michael Reardon, with 11 years of farming experience in the Mid-Atlantic and Northeast, established their roots in Dover, PA. They are passionate about local agriculture, growing vegetables, and grazing animals. Their mission is to reconnect people to their food, providing nutritious, local, and seasonal flavors from Pennsylvania.

The farm prioritizes soil health through cover cropping, rotational grazing, and organic compost amendments. Pest, weed, and disease management is handled 100% organically, using physical and cultural controls like floating row covers and plant spacing. The integration of plants and animals is central to their operations, with animals contributing manure, eggs, meat, and milk, while also providing intangible benefits such as companionship and a sense of purpose.

Mad Radish offers a variety of CSA share types, sizes, and delivery options. They emphasize the importance of knowing who grows your food and where it is grown. The farm stand operates on Tuesday, Saturday, and Sunday, providing an opportunity for customers to connect directly with the farmers. For more details about their farming methods, they encourage visitors to get in touch via email, phone, or by visiting the farm stand.