Morning Sun Farms

Morning Sun Farms has evolved into a family-run enterprise known for its dedication to organic farming and sustainable practices. They have built a reputation for providing a diverse array of farm-fresh products including vegetables, fruits, eggs, and poultry. Their commitment to quality and community is reflected in their offerings and customer relationships.

The farm employs organic and sustainable farming methods, ensuring that all produce is grown without the use of chemicals. Microgreens are hydroponically grown in a greenhouse year-round, maximizing nutrient density and flavor. Pasture-raised broilers are fed organically, and the farm also produces pure maple syrup, herbs, and shiitake mushrooms. The emphasis is on maintaining soil health, biodiversity, and ecological balance.

In addition to their farm products, Morning Sun Farms offers organic kettle corn at local farmers markets and events. They also run a CSA program, providing members with seasonal and extended season produce, poultry, eggs, and other farm products. The farm's philosophy centers on hard work, healthy food, customer connection, and environmental care, making 'Wholesome-Fresh-Delicious' not just a tagline but a way of life.