Oak Rose Farm
Contact
- (541) 207-5140
Links
Where to Buy
Products
Breeds + Varieties
About the Farm
Background
Bonnie Cox's passion for gardening began in childhood and expanded through working on various organic farms, ultimately leading to farming in Hood River. Matt Cox brings his problem-solving and building skills to the farm, enhancing its operations. Together, they aim to connect their community with fresh, flavorful produce.
Practices
Located on Hood River’s Westside, the farm cultivates a diverse array of organic vegetables and strawberries. The focus is on flavor and quality, ensuring that the produce is both delicious and nutritious. The farm emphasizes community involvement, aiming to nourish their neighbors with fresh, locally-grown food.
The Rest
The farm offers a wide range of products including arugula, basil, beans, beets, broccoli, cauliflower, cucumbers, eggplant, fava beans, garlic, kale, lettuce, melons, mustard greens, onions, parsley, peas, peppers, potatoes, pumpkins, radicchio, radishes, spinach, winter squash, strawberries, tatsoi, tomatoes, and turnips.