Rodale Institute, Agriculture Supported Communities

Community-supported agriculture program providing fresh, high-quality, organic produce grown locally at the Rodale Institute.
Rodale Institute,  Agriculture Supported Communities

Contact

  • Cynthia James
  • (805) 312-8028

Quick Facts

    Total Size
    63 acres
    Started
    1940

Where to Buy

CSA Farmer's Market Farmstand Wholesale
611 Siegfriedale Road, Kutztown, PA 19530
Directions

Certifications

USDA Organic Animal Welfare / Humane

Products

Vegetables

Sweet Corn Pumpkins Broccoli Arugula Beets Carrots Cucumber Garlic Green Beans Green Onions Kale Kohlrabi Leeks Lettuce Onions Parsnips Peas Potatoes Radishes Salad Greens Spinach Swiss Chard Turnips Zucchini Cabbage Eggplant Hot Peppers Summer Squash Sweet Peppers Sweet Potatoes Tomatoes Cauliflower Winter Squash Rutabagas Asian Greens Mustard Greens Okra

Fruit

Apples Melons

Other

Honey

Prepared Foods

Preserves

Beverages

Cider Teas

Meat

Chicken Beef Lamb Pork Turkey Goat

Dairy/Eggs

Eggs

Flowers

Fresh Flowers

Herbs

Fresh Herbs

Farm Products

Soap Wreaths Christmas Trees

Nuts/Seeds

Seeds

Grains

Wheat

Breeds + Varieties

Pig

Red Wattle

Greens

Speckled Lettuce

Peppers

Fish

About the Farm

Background

The Rodale Institute, founded by J.I. Rodale in 1947, has been a pioneer in promoting organic agriculture. J.I. Rodale, inspired by agriculturalist Sir Albert Howard, purchased a run-down farm in Emmaus, Pennsylvania, and transformed it into a model for organic farming. The institute has been conducting research and advocating for organic methods for over 70 years, with significant milestones including the publication of 'Organic Gardening and Farming' and the initiation of the Farming Systems Trial in 1981.

Practices

The Rodale Institute emphasizes the cultivation of healthy, living soils through natural methods such as composting and cover cropping. They focus on rebuilding soil fertility and avoiding chemical-based farming practices, which have led to soil degradation, water pollution, and loss of biodiversity. Their research has shown that organic agriculture can perform as well as, if not better than, conventional agriculture, and can help prevent and reverse diseases while mitigating the effects of climate change.

The Rest

The ASC program at the Rodale Institute offers two share sizes of fresh, organic produce, with flexible payment options to make organic food accessible to low-income families. The program also serves as a training ground for future farmers, providing interns with the skills needed to start their own organic grower businesses. Additionally, the Rodale Institute hosts special events, gardening workshops, and farm tours, and operates a bookstore and garden shed from March through December.

Features

Growing Practices

Composting Cover Cropping

Farm Type

Educational Farm

Community Involvement

Farm Tours Internships/Apprenticeships Visiting Allowed Workshops/Classes

Livestock Practices

Grass Fed / Pastured

Production Methods

Non Gmo Organic

Payment Options

Accepts EBT

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