Valley Home Farm

Originally known for its pick-your-own and pre-picked strawberries, the farm also offered a variety of strawberry-based products and raw honey. In 2020, the farm transitioned away from berry production and closed its Farm Store & Bakery, which has now become the headquarters for 2 Sisters Catering, a business owned by family members Linda and Vickie.

The farm has shifted its focus to producing hay and providing pasture for their growing flock of Katahdin and Dorper Hair Sheep. They continue to raise chickens, emphasizing a connection to the land and sustainable livestock management.

The farm remains a hub for several family-owned businesses, and they encourage visitors to follow their Facebook page for updates. The former store building now serves as the base for 2 Sisters Catering.