Windy River Eco Farm

Windy River Eco Farm has established itself as a unique provider of diverse and delicious produce through its CSA program. Known for its commitment to improving the way Americans eat, the farm offers a longer-than-average 22-week season, providing members with a wide array of fresh, local, and healthy food options. The farm has garnered praise for the quality and freshness of its organic produce, with testimonials highlighting the exceptional value and variety offered.

Employing only organic practices and inputs such as compost and manure, Windy River Eco Farm ensures transparency in its growing methods and encourages farm visits. The farm specializes in heirloom varieties, saving and even breeding its own seeds to maintain a diverse and flavorful crop selection. Non-GMO ingredients are a cornerstone of their farming philosophy.

Members of the CSA enjoy the unique benefit of choosing their own produce from market-style tables, enhancing the value of their shares. The farm also offers flower shares and a selection of homemade canned and baked goods, including specialty pizza crusts and handmade pies. Weekly e-newsletters provide updates on available produce, along with tips and recipes for gourmet meals. Windy River Eco Farm is actively seeking partnerships with local restaurants interested in fresh produce, flowers, and herbs.