Village Crest Farm

Contact
- Scott Breneman
Where to Buy
Products
Dairy/Eggs
Vegetables
Fungi
Breeds + Varieties
About the Farm
Background
The family farm has established itself as a reliable source of fresh, high-quality mushrooms and aquaponic lettuce, supplying some of the best restaurants in Lancaster County, PA. Known for their unique and locally grown produce, they have built a reputation among chefs and food lovers alike.
Practices
The farm employs specialized techniques to cultivate a diverse range of mushrooms, including golden, silver pearl, pink and white elm oyster mushrooms, lion's mane, and chestnut mushrooms. Additionally, they utilize aquaponic systems to grow chef quality lettuce and microgreens, ensuring a sustainable and efficient use of resources.
The Rest
The farm offers a Mushroom CSA, providing a weekly one-pound box of fresh mushrooms for subscribers. Their produce is available for purchase at Lemon Street Market, Green Circle Organics, and Lancaster's Central Market, and can be enjoyed at several local restaurants such as Maison, Luca, Zoetropolis, Decades, Hunger & Thirst, The Fridge, The Clubhouse at Willow Valley, Troegs Brewery in Hershey, and Quips in Lancaster. They also offer mushroom kits and are open to meeting with chefs interested in their produce.
Features
Production Methods
Nearby Farms
Farm and hydroponics business providing fresh produce and flowers.
Family-owned farm providing hydroponic lettuce and a variety of crops using sustainable farming practices.
Organically practiced farm producing a diverse array of vegetables, fruits, herbs, and pasture-raised eggs.